FoodGel™ Edible Gelatin

  • Edible gelatin:Edible Gelatin can work as a gelling agent, stabilizer, binder, emulsifier, film former, foaming agent and carrier, so it can be widely used in Food industry.

  • Edible Fish Gelatin and Beef Gelatin are our main products in FoodGel™ Edible Gelatin. Please send Email: info@foodmategelatin.com


  • Gel Strength:120-300 bloom

  • Viscosity: 1.5-3.5 mPa.s(6.67% 60°)

  • Mesh: 8-10,20,30,40 and 60(Powder or Granular)

  • MOQ: 500KG


  • QC: Halal, Haccp, ISO, BRC

  • Packaging: 25KG/BAG; 750KG/PALLET


Share This Product:
  • APPLICATION
  • DESCRIPTION
  • SPECIFICATION

Gelatin in Confectionery

Product

Gel Strength
(Bloom)

Origin

Viscosity
(mPa.s 6.67% 60°)

Type

Gelatin Content
(%)

Gummy

≥200

Animals Skin/Tendor/Bone/Scale

Medium/Low

A/B

6-10

Wine gums

100-180

Animals Skin/Tendor/Bone/Scale

Medium/Low

A/B

2-6

Marshmallow

≥200

Animals Skin/Tendor/Bone/Scale

Medium/High

A/B

3-6

Nougat

100-150

Animals Skin/Tendor/Bone/Scale

Medium/High

A/B

0.2-1.5

Chewy candy

120-200

Animals Skin/Tendor/Bone/Scale

Medium/Low

A/B

0.5-3


Gelatin in Dairy Products

Product

Gel Strength
(Bloom)

Origin

Viscosity
(mPa.s 6.67% 60°)

Type

Gelatin Content
(%)

Pudding

200-260

Animals Skin/Tendor/Bone/Scale

Medium/High

A/B

0.2-2

Desserts

200-280

Animals Skin/Tendor/Bone/Scale

Medium/High

A/B

0.2-2

Ice-cream

120-260

Animals Skin/Tendor/Bone/Scale

Medium/High

A/B

0.2-1


Gelatin in Meat Products

Product

Gel Strength
(Bloom)

Origin

Viscosity
(mPa.s 6.67% 60°)

Type

Gelatin Content
(%)

Hams

≥200

Animals Skin/Tendor/Bone/Scale

Medium

A/B

Q.S.

Aspics

150-280

Animals Skin/Tendor/Bone/Scale

Medium/High

A/B

3.5-18

Canned meat

250-280

Animals Skin/Tendor/Bone/Scale

Medium/High

A/B

1.5-3

Frozen cooked meat

200-240

Animals Skin/Tendor/Bone/Scale

Medium/High

A/B

0.5-3


Gelatin in Wine&Juice Fining

Product

Gel Strength
(Bloom)

Origin

Viscosity
(mPa.s 6.67% 60°)

Type

Gelatin Content
(in cp)

Wine&Juice fining

80-120

Animals Skin/Tendor/Bone/Scale

Medium/Low

A/B

5-15g/hl


  • Our factory can produce 120 bloom to 300 bloom edible gelatin, which can be applied in applications like confectionery, dairy, meat etc. Each application may have different gelatin requirements. The main function of edible gelatin are gelling, water-binding and foaming. It is so common to use gelatin to produce gummy, yogurt, dessert and aspic. Edible gelatin do not affect the color or taste of the food, but contribute to specific quality of the products. Edible gelatin is not only a functional ingredient, but also a protein source. It is more easy to use than other hydro colloid which may need specific pH, dry substance or salts.


Analytical Specifications:

Physical Items

Unit

Standard

Method

Appearance

-

Yellow or yellowish powder and granular

-

Particle Size

Mesh

8-10, 20, 30, 40, 60

-

Gel Strength (6.67%)

Bloom g

120-300

GMIA/GME

Viscosity (6.67%, 60°C)

mPa·s

1.5-3.5

GMIA/GME

Viscosity-Breakdown (6.67%, 37°C)

%

≤10

GMIA/GME

Transmission                        (Wave Length)

450 nm

≥30%

GMIA/GME

620 nm

≥50%

GMIA/GME

Transparency (5%)

mm

≥300

GMIA/GME

Moisture

%

≤14

GMIA/GME

Ash

%

≤2.0

GMIA

Water Insolubles

%

≤0.2

GME

pH (1%)

-

4.5- 6.5

GME

Chemical Items

Unit

Standard

Method

Sulfur Dioxide(SO₂)

mg/kg(ppm)

≤30

AOAC

Hydrogen Peroxide(H₂O₂)

mg/kg(ppm)

≤10

AOAC

Arsenic (As)

mg/kg(ppm)

≤1

AOAC

Chromium (Cr)

mg/kg(ppm)

≤2

AOAC

Lead (Pb)

mg/kg(ppm)

≤2.0

AOAC

Iron (Fe)

mg/kg(ppm)

≤30

AOAC

ZincZn

mg/kg(ppm)

≤30

AOAC

Microbiological Items

Unit

Standard

Method

Aerobic Plate Count

cfu/1g

≤10000

USP

Coli Group

MPN/1g

≤3

AFNOR

Salmonella

/25g

Negative

USP

PASSED GB6783 AND EUROPEAN PAHARMACOPOEIA STANDARD

Packing: 25 KG/BAG, packed in multi-wall poly-lined film-coated kraft paper bag, 15,000 KG/20' FCL in total.

Storage: Kept in dry, cool and shaded place with original package, avoid moisture, store at room temperature.

Shelf Life: 36 months

Feedback from contact with us
Product Catalog