Insights

It is reported that the annual gelatin production of the Asia Pacific Gelatin Producers Association is equivalent to 65% of the world’s total gelatin production, so the Asia Pacific gelatin industry has become an important force in the world.

Among 80% of bakers, most of them do not really understand the uses and differences between agar and gelatin powder. They seem to be similar, but their uses are different.

Yogurt is not only rich in lactobacillus and protein, but also a lot of indispensable food additive. Edible gelatin is one of them.

Before you start drinking, have you ever looked at the food additives in wine? Fish Gelatin, let the wine flavor to achieve the best!

If you want to become beautiful, knowing collagen in skin is important. But what exactly does it do?  Let’s discuss it together.

Gelatin and collagen peptides are known names in today’s food industry but are we really understand the difference between the two? Both of them play a significant role in helping people forming a healthy dietary which is an inseparable part of modern happy life.